Celebrate your holidays with Pinch Chinese!
Chef Charlie Chen presents a menu of his seasonal favorites on Christmas Eve and Day. For more information, please visit our Menu page.
For reservations, please visit our Reservations page or call us at 212-328-7880.
#PinchMe #HoHoHolidays
177 Prince St, New York, New York 10012
Lunch Weekdays 12pm – 3pm
Brunch Weekends 11am – 3pm
Happy Hour Daily 5pm – 7pm
Dinner 5pm – 10pm // Friday – Saturday 5pm – 11pm
Holidays
Thanksgiving Closed
Black Friday 11am – 11pm
Christmas Eve 11am – 3pm // 5pm – 10pm
Christmas Day 11am – 3pm // 5pm – 10pm
Tel: 212-328-7880
177 Prince Street, New York, NY 10012
212-328-7880
For lunch, our brunch menu will be available beginning at 11AM.
For dinner, our special three-course Christmas prix fixe, with an included beverage pairing, will be available beginning at 5PM.
For reservations, please visit our Reservations page, or call us at 212-328-7880.
Book your Pinch Chinese reservation on Resy
Our bar is available for walk-in guests, seated on a first come, first served basis for complete groups.
Requests for Peking Duck made via Resy will not be honored. Reserve a Peking Duck by following the email link below.
For parties larger than 8 guests, please contact events@pinchchinese.com. We appreciate at least 7 days' notice.
Advance reservations to guarantee a Peking Duck for your visit are highly recommended.
To reserve a Peking Duck, please contact nihao@pinchchinese.com at least 72 hours prior to your reservation time. Requests made via Resy will not be honored.
Pinch Chinese is hosting our first annual New Year's Eve soirée!
We're celebrating with five hour PREMIUM open bar + free flowing Champagne, a top NYC DJ spinning all night, gourmet hors d'oeuvres, and much more.
Join us as we ring in the New Year! Get your tickets on EventBrite.
Tel: 212-328-7880
General inquiries and comments: nihao@pinchchinese.com
Private events: events@pinchchinese.com
Press: press@pinchchinese.com
Employment opportunities: jobs@pinchchinese.com